At a press conference last Wednesday, April 29, Lake George Winery president and co-owner Sasha Pardy officially announced the first Adirondack Wine and Food Festival, coming to Lake George the last weekend in June
Rachael Ray shared candid conversation, quips, and insights into celebrity life as as well as a few recipes during her 13th annual benefit show at Lake George High School recently — and the capacity audience was captivated.
Celebrity chef and television personality Rachael Ray sat down with Adirondack Journal reporter Ryan Edwards to answer a few questions before her 13th annual live show to benefit the LGHS Alumni Association.
“I have always been a baker, but I started baking for others last year,” Nancy Dunn, owner of Northern Woods Bakery said.
A event designed to connect food producers to customers drew hundreds seeking to learn more about buying food produced in their neighborhoods.
Wednesday, Jan. 21 will mark the 5th Annual “Dine United” for the Adirondack Region in which a wide variety of restaurants throughout Clinton, Essex and Franklin Counties participating.
The Adirondack Community Outreach Center would like to thank the Gore Mountain Ski Center and its tremendous effort to collect canned goods for donation to the Johnsburg Food Pantry.
United Way has arrived at a date for the fourth annual DINE UNITED, an event designed to bring the restaurants of Clinton, Essex and Franklin Counties together in an effort to help the people of our community.
North River United Methodist Church
The Taste of Home Cooking School will return to the Crete Memorial Civic Center Sunday, Nov. 2.
New York State Commissioner of Agriculture Richard A. Ball encouraged companies that make food, drink, and other agricultural products in New York on Monday, Sept. 15 to consider exhibiting their products at the Taste NY Harvest Fest at the New York State Fairgrounds on Saturday, Nov. 1.
The Indian Lake Community Farmers Market continues to offer a large assortment of grown in the Adirondacks fresh produce, plants and flowers. In addition, market vendors also offer made in the Adirondacks baked goods, maple syrup, candy, jams and jellies, quilts, table runners, birch bark frames, bookshelves, quilts, fly fishing accessories and much more.
With small agriculture and local produce markets flourishing throughout the North Country, Adirondack Harvest has announced the location of region farmer’s markets for the 2014 season.
The opening of the largest retail store in northern Warren County draws hundreds of area residents, and public officials as well as shoppers said they were impressed.
In Warren, Essex and Saratoga Counties, locally-grown fatural food direct from the farm is becoming more convenient, accessible, and lower in price.